About
the Pavillon Group
Since 4 generations, our family traditions of entrepreneur inspires us the ‘’Good sense’’, the tradtion and the elegance of the French art of living.
Caterer | Mediterranean gastronomy has been part of our DNA since the founding of Pavillon Traiteur in 1990. We defend the diversity of flavors of French cuisine, the benefits of balanced consumption from local terroir and the use of raw materials from productions and farms that respect the environment.
Pavillon Traiteur strategy is to link a privileged partnership with the event venues of the French Riviera offering an impeccable catering service.
Hotelier | The services offered may be suitable for the organization of seminars, training and meetings. Customized seminar formulas can be studied to meet your needs. To complete the offer, a brand new SPA has just been created!
Restorer | Our company strives every day to take care of everyone by offering restoration solutions, even ephemeral, as at sporting events or conferences, combining a personalized service, from Monaco to Marseille.